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Black Sesame Rice Cakes 150g (Clearspring)

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Japanese Rice Cakes - Black Sesame

  • Made in Japan to a traditional recipe.
  • Delicious, light and crispy.
  • Make an ideal base for savoury toppings.
  • No artificial additives, flavours and MSG.
  • Low fat.
  • Baked for 30-40 seconds only.
  • Wheat Free.

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Rice (63%), rice flour, water, brown rice syrup (brown rice, malted barley, water), rice bran, tamari (whole soya beans, water, sea salt, mirin [sweet rice, water, cultured rice]), black sesame seeds (2%), white sesame seeds, sea salt, umeboshi paste (Japanese ume plums, sea salt, perilla leaves). For more information on our ingredients policy please see here

Nutritional Information

Typical ValuesPer 100g
_of which sugars5.6g
_of which saturates0.2g

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