Japanese Rice Cakes - Black Sesame

• Made in Japan to a traditional recipe.
• Delicious, light and crispy.
• Make an ideal base for savoury toppings.
• No artificial additives, flavours and MSG.
• Low fat.
• Baked for 30-40 seconds only.
• Wheat Free.

You might also like to try...    Black Sesame Tahini, Organic 250g Carley's Black Sesame Tahini    Black Sesame Gomasio, 150g Organic (Carley's) Black Sesame Gomasio

Ingredients:

Rice (63%), rice flour, water, brown rice syrup (brown rice, malted barley, water), rice bran, tamari (whole soya beans, water, sea salt, mirin [sweet rice, water, cultured rice]), black sesame seeds (2%), white sesame seeds, sea salt, umeboshi paste (Japanese ume plums, sea salt, perilla leaves). For more information on our ingredients policy please see here

Nutritional Information

Typical Values	Per 100g
Energy	368kcal
Protein	6.7g
Carbohydrates	82g
_of which sugars	5.6g
Fat	1.2g
_of which saturates	0.2g
Fibre	1.2g
Salt	1.3g