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Black Sesame Rice Cakes 150g (Clearspring)

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Japanese Rice Cakes - Black Sesame

  • Made in Japan to a traditional recipe.
  • Delicious, light and crispy.
  • Make an ideal base for savoury toppings.
  • No artificial additives, flavours and MSG.
  • Low fat.
  • Baked for 30-40 seconds only.
  • Wheat Free.

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Ingredients:

Rice (63%), rice flour, water, brown rice syrup (brown rice, malted barley, water), rice bran, tamari (whole soya beans, water, sea salt, mirin [sweet rice, water, cultured rice]), black sesame seeds (2%), white sesame seeds, sea salt, umeboshi paste (Japanese ume plums, sea salt, perilla leaves). For more information on our ingredients policy please see here

Nutritional Information

Typical ValuesPer 100g
Energy368kcal
Protein6.7g
Carbohydrates82g
_of which sugars5.6g
Fat1.2g
_of which saturates0.2g
Fibre1.2g
Salt1.3g

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