Quinoa Flour 500g Bag

• Quinoa may be added to wheat flour based baking.
• Quinoa flour is also a suitable plain flour substitute in gluten free cake baking (such as pancakes and muffins).
• As with many flours, quinoa is suitable for thickening sauces.

Quinoa flour made from the Quinoa grain and is naturally high in protein. The flour has almost no flavour (perhaps very mildly nut-like) and is commonly used in gluten free baking mixtures. It can be combined with potato or rice flour too. Quinoa flour is popular in cake recipes as its subtle flavour compliments sweet baking well.

Ingredients:

100% Organic certified quinoa flour.