Pine Nuts
- Grown organically without synthetic pesticides or fertilisers
- Mild, buttery flavour with a soft yet crunchy texture
- Naturally rich in vitamin E, magnesium, and healthy fats
- Excellent source of plant-based protein and antioxidants
- Ideal for making pesto, sprinkling on salads, or baking
- Can be lightly toasted to enhance flavour and aroma
- Supports heart health and provides long-lasting energy
- Suitable for vegan, vegetarian, and plant-based diets
- 250g bag
Organic pine nuts are the edible seeds of pine cones, valued for their creamy texture and delicate, nutty flavour. Carefully harvested and minimally processed, they add richness and nutrition to both sweet and savoury dishes.
Whether blended into a classic pesto, scattered over roasted vegetables, or stirred into baked goods, these versatile seeds elevate your meals with a gourmet touch. With their nutrient-packed profile and satisfying crunch, pine nuts are a wholesome addition to any kitchen.
Pine nuts.
The last batch packed at our facility in Sussex, UK
has the following specifications:
Date produced | Tue 20 May 2025 11:37 |
Batch no. | 142446 |
Best before | End Dec 2026 |
Country of origin | China |
Organic produce? | Yes |
Typical Values | per 100g |
---|
Energy | 705kcal |
Fat | 68.4g |
of which saturates | 4.9g |
Carbohydrates | 9.4g |
of which sugars | 3.6g |
Fibre | 3.7g |
Protein | 13.7g |
Salt | <0.01g |
Organic • Vegetarian, Vegan.
Packed in a factory that also handles other nuts, soya, sesame, eggs, milk, mustard, celery, wheat and gluten.