Gluten-Free Cocoa Crispbread 125g, Organic (Le Pain des Fleurs)
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Dark and chocolately crispbread
- Organically grown and fairly traded.
- Totally free from gluten, dairy, egg and yeast.
- Contains no fat.
- Light and crisp texture.
- Fantastic topped with mascarpone and fruit.
Ingredients:
Rice flour (38%), blond cane sugar, cocoa powder (6.3%).
For more information on our ingredients policy please see here
Nutritional Information
Typical Values | Per 100g |
---|
Energy | 394kcal |
Fat | 2.3g |
_of which saturates | 0.7g |
Carbohydrates | 83.3g |
_of which sugars | 15g |
Fibre | 4.6g |
Protein | 7.7g |
Salt | 0.06g |