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Gluten-Free Cocoa Crispbread 125g, Organic (Le Pain des Fleurs)

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Dark and chocolately crispbread

  • Organically grown and fairly traded.
  • Totally free from gluten, dairy, egg and yeast.
  • Contains no fat.
  • Light and crisp texture.
  • Fantastic topped with mascarpone and fruit.

Ingredients:

Rice flour (38%), blond cane sugar, cocoa powder (6.3%). For more information on our ingredients policy please see here

Nutritional Information

Typical ValuesPer 100g
Energy394kcal
Fat2.3g
_of which saturates0.7g
Carbohydrates83.3g
_of which sugars15g
Fibre4.6g
Protein7.7g
Salt0.06g

Customer Reviews on Trustpilot

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