This aromatic broth is flavoured with apple, ginger and star anise perfect to make Vietnamese-style soup. Simply add rice noodles, meat, vegetables, some fresh herbs, a splash of fish sauce and a dash of hot sriracha chilli sauce.
This versatile broth can also be used with an endless array of delicious ingredients, whether it's homemade dumplings, pasta, thick ramen noodles, any choice of protein and vegetables. We love it paired with everything from meaty beef, chicken and pork to egg, tofu and even prawns. And if you're looking for something simple and comforting, it sings on its own as an aromatic broth. Each pouch is 400g - the perfect size for a large warming bowl.