Rich Tikka Masala Cooking Sauce
- Dairy-free.
- Vegan.
- Gluten-free.
- With tomato, coconut and coriander.
- Great with meat, fish, vegetables or meat alternative.
- Perfect with rice or rice alternative.
Directions:
Heat sauce for 4-5 minutes or until piping hot & pour over cooked meat, fish, vegetables, or quorn. Alternatively simmer or casserole with accompainment of choice until cooked thoroughly.
Ingredients:
Water, Coconut Cream (8%), Tomato Paste (6%), Demerara Sugar, Sunflower Oil, Coriander Leaf (2%), Onion, Lemon Juice Concentrate, Maize Starch, Almond, Garlic, Salt, Cumin Coriander, Ginger, Colour (Paprika Extract), Spice Extracts, Chilli.
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Nutritional Information
| Typical Values | Per 100g |
|---|
| Energy | 98 kcal |
| Protein | 1.2g |
| Carbohydrate | 10.7g |
| _of which sugars | 7.7g |
| Fat | 5.5g |
| _of which saturates | 1.9g |
| Fibre | 0.7g |
| Salt | 0.8g |
