Our gluten-free oat granola is the perfect base for your own homemade breakfast - add in dried fruits, coconut flakes or even banana chips to give more flavour and nutrients. You can also add this granola into yogurt/dairy-free alternatives for a crunchy snack or easily prepared breakfast to take on the go.
These gluten-free oats have been baked and combined with granulated sugar, rapeseed oil, glucose syrup and honey to make perfectly crunchy clusters.