Almond Cooking 'Cream'
- Great alternative to single & double dairy cream.
- Sweetened with agave syrup.
- Gluten-free.
- Lactose-free.
- Organic.
- Vegan.
- Ready to use.
Directions
Can be boiled and used in sauces, soups, pasta, on vegetables and in desserts. Also great in tea & coffee.
Ingredients:
Water, almond* (7%), almond oil*, agave syrup*, stabilisers: arabic gum, xanthane gum, emulsifier: sunflower lecithin, sea salt, natural flavouring*.
For more information on our ingredients policy please see here
*Organic
Nutritional Information
| Typical Values | Per 100g |
|---|
| Energy | 87 kcal |
| Protein | 0.6g |
| Carbohydrate | 1.7g |
| Fat | 8g |
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