Cranberry Sauce with Port
There was only one way that Mrs Darlington's could improve on her outstanding cranberry sauce recipe, and that was with a splash of the rich sweetness of port. The taste of turkey, chicken, goose or duck just gets tastier with a spoonful on your plate.
Cranberries (23%), Sugar, Apple (21%), Onion, Red Wine Vinegar, Sultanas, Salt, Colour: Black Carrot Extract, Mixed Spice.
| Typical Values | Per 100g |
|---|
| Energy | 219kcal |
| Fat | 0g |
| Of which saturates | 0g |
| Carbohydrate | 54.3g |
| Of which Sugars | 50.8g |
| Protein | 0.2g |
| Salt | 0g |
