With Emmer Wheat, Barley, Yellow Split Lentils, Green Split Peas, Red Split Lentils & Kamut.
Perfect for salads, stews and thick soups.
Directions:
Bring a large pan of water to the boil with a pinch of salt if required. Add the grains (80g per serving) and simmer for 10 minutes. Drain and season to taste.
Ingredients:
Emmer wheat*(30%), barley*(25%), yellow split lentils*(15%), green split peas*(15%), red split lentils*(10%), KAMUT® khorasan wheat*(5%).