This hearty chilli is a satisfying mix of organic vegetables, red beans and tofu, simmered to perfection in a traditional mexican sauce. It has a mild heat and is perfect for those who want to enjoy a full flavoured chilli without too much fire!
Amy's Kitchen chilli tastes delicious served with rice or baked potatoes. It also makes a great topping to nachos! Alternatively, serve alongside a chunk of warm home-made cornbread!
Ingredients:
Organic Vegetables (Organic Onions, Organic Green Sweet Peppers, Organic Jalapeno Peppers) (39%), Organic Red Beans (30%), Organic Tofu (12%), Water, Organic Sweet Rice Flour, Organic Sunflower Oil, Organic Garlic, Organic Spices, Sea Salt.
For more information on our ingredients policy please see here
Made in USA
Nutritional Information
| Typical Values | Per 100ml | Per Can | |
|---|
| Energy | 108kcal | 448kcal |
| Protein | 5.8g | 24g |
| Carbohydrate | 13g | 56g |
| _of which sugars | 1.9g | 8.0g |
| Fat | 3.5g | 14g |
| _of which saturates | 0.4g | 1.6g |
| Fibre | 2.7g | 11g |
| Sodium | 0.3g | 1.1g |
