Extract of Almond
- Fine quality natural almond flavour.
- For use in desserts, baking, pastries, icing and sweets.
- Adds a warm, sweet nutty flavour.
Neilsen Massey Almond Extract is a handy way to add almond flavour to a recipe and combines with many other ingredients, such as chocolate, cream, vanilla, coffee, cherries, raisins, apricots, coconut, ginger and cinnamon.
Add a drop of almond extract to: icing sugar for decorative icing, rice pudding or custard, hot chocolate or coffee, marzipan, bakewell tart, cherry pie, fruit loaf and biscuits.
Ingredients:
Alcohol (85%), Oil of Bitter Almond (5%), Water.
For more information on our ingredients policy please see here
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