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Walnut Butter, Raw, Organic 170g (Carley
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Walnut Butter, Raw, Organic 170g (Carley's)

Add To Wishlist   Product Code: NTBWL
£4.75 
     Quantity:

100% Pure Raw Walnut Spread

  • No added salt, sugar or flavours.
  • Gluten-free and vegan friendly.
  • Ready-to-eat as a snack.
  • Use in cooking and baking.
  • Also used as a spread or filling.
  • Suitable for a raw food diet.
This pure walnut spread is a thick, flavoursome paste that can be eaten as a snack. Allow the spread to come to room temperature before trying to spread on bread or toast.

This walnut butter has been prepared from unroasted walnuts and has a strong walnut flavour. As is usual with walnuts there is a slight bitter-nuttiness to the taste. You can temper this bitterness by sweetening or by adding a small amount of salt.

Mix with honey, Sukrin Gold or maple syrup for a sweet filling for pancakes or cakes.

Ingredients
Unroasted Organic Walnuts. Cool milled below 44°c.
Nutritional Information
Typical ValuesPer 100g
Energy654kcal
Protein15.2g
Carbohydrates13.7g
_of which sugars2.6g
Fat65.2g
_of which saturates6.1g
Fibre6.7g
Sodium2.0g
Calcium98mg
Omega-39.1g
Allergy Info & Warnings

Organic • Guaranteed gluten-free • Vegetarian, Vegan.

Walnut Butter shelf

Customer reviews on Google

I was looking for fresh and quality nuts in UK, I finally found it in Healthy Supplies! The Walnuts ...
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Good quality items, well-packaged and prompt delivery.
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Ordered mint tea got twice as much for half the price than the normal place I purchase my tea. Taste...
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I buy a selection of organic nuts and seeds, which I always find are good quality. I use them primar...
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I'm very pleased with all the products that I ordered! They are healthy, organic and make fantastic ...
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Ordered bulk turmeric, cayenne pepper and apple cider vinegar to make my winter tonic for many month...
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Wonderful order, every item even better than expected.
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Finally a quality dark chocolate with no nasties or sugar.
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gigi siegel
I absolutely love this date syrop, I use it on my breakfast every morning.
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