Dark, rich Tamarind Paste
- Thick, concentrated flavouring for cooking.
- Ideal for making Tamarind Water.
- Suitable for vegetarians.
The tart, lemony flavour of this rich paste is made from ripe tamarinds. It is a key ingredient in Indian and Thai cooking. The paste can be stirred directly into a sauce or watered down and added to a dish alongside herbs and spices.
Ingredients:
Ripe Tamarind. (Refrigerate after opening).
For more information on our ingredients policy please see here Produce of India
Nutritional Information
| Typical Values | Per 100g |
|---|
| Energy | 285kcal |
| Protein | 3.1g |
| Carbohydrate | 68g |
| Fat | 0.1g |
