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Seitan (Wheat Gluten) in Tamari 200g (Terrasana)

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A Protein Rich Vegetarian Ingredient

Seitan or wheat gluten is similar in texture to Braised Tofu, Seitan is made from Wheat Gluten and is sometimes known as 'Mock Duck'. It is a ingredient normally used in savoury dishes. This particular Seitan is in Tamari Sauce, which adds a savoury flavour.

Seitan can be flaked into a stir-fry, roasted, baked and even deep fried.

  • A good source of vegetarian protein.
  • Ready to eat.
  • Quick and easy to cook with.
  • Simply add to curries, rice dishes, salads and so on.
  • Great texture, just like meat!
Wheat Gluten*, Tamari Soya Sauce*, Herbs* (ginger*,curry*, paprika sweet*) (*From organic agriculture) Refrigerate after opening and use as soon as possible. (The manufacturer states on the jar that the product has 'limited tenability - we have yet to test how many days it can be kept in the fridge.)
Nutritional Information
Typical ValuesPer 100g
Allergy Info & Warnings
Seitan shelf

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