This is a unique spread for those that already love the flavour of pistachios, either as a savoury snack or as a flavour of ice-cream. It is an unusual nut butter and with its bright green colour, you could mistake it for traditional pesto. The name better describes its concentrated flavour, which makes it ideal as a flavouring for sweet and savoury dishes. Of course, you may feel decadent enough to eat it on its own!
100% Preservative free
100% Lecithin free
A fine flavour for connoisseurs of nut butters and pistachios.
Organic pistachios
5 Ways to Use Pistachio Pesto
Enjoy spread onto toast, oatcakes or crisp bread.
Stir through pasta e.g. linguine, to add a nutty coating.
Stir into vanilla ice-cream/yoghurt to make pistachio flavour*.
Use as a filling for home made chocolates/truffles.*
Use as a pure flavouring in baking e.g.: Macaroons, Cookies, etc*.
*Add a little natural sweetener to soften the flavour when making sweet recipes.