Instant Miso Soup

• Miso soup with mushrooms.
• 4 sachets.
• Simply pour into a cup or bowl and add water.
• Organic.

This miso soup contains chopped real mushrooms and nori seaweed, to create an excellent flavour. Use as a lunchtime snack, or as part of a larger soup-based dish. It goes perfectly with the wakame seaweed flakes, to create a filling meal. Organic ingredients.

Directions

Empty the contents of a sachet into a cup or small bowl. Pour in a large cupful of boiling water. Stir and serve.

Ingredients:

Miso* (soya beans* brown rice* cultured with aspergillus oryzae, sea salt), Mushrooms*, Onions*, Corn Starch*, Shoyu* (soya beans*, wheat*, sea salt), Spring Onions*, Nori Seaweed. For more information on our ingredients policy please see here

*Organically grown and processed

Nutritional Information

Nutrition Information	per 100g	per 10g sachet
Energy	270kcal	27kcal
Protein	13.6g	1.4g
Carbohydrate	44.6g	4.7g
Fat	3.2g	0.3g