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Organic Kofu Fishfree Tofuna 110g (Bonsan)

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Organic Vegan Fishfree Tofuna Kofu

Preserve the Ocean's natural resources and enjoy the delicate taste and flaky texture of our sustainably sourced fishfree tofuna (tofu tuna). Made from kombucha cultured tofu, it is ideal added to salads, sandwiches, pasta dishes and more. No fishy business here.

Ingredients
Tofu ((67%) water, soy beans*, coagulants: Kombucha* (black tea* with sugar* fermented to vinegar) and Nigari (magnesium chloride)), tomato paste*, sunflower oil*, yeast flakes*, spices* (contains celeriac*), sea salt, onions*, seaweed, smoke * = Certified organic ingredients
Nutritional Information
Typical ValuesPer 100g
Energy216 kcal
Protein14.9g
Carbohydrates3.6g
_of which sugars2.3g
Fat15.4g
_of which saturates2.6g
Salt1.9g
Allergy Info & Warnings

Organic • Vegetarian, Vegan.

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