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Kalamata Olive Tapenade with Fig & Mint (Olive Branch)

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Tapenade of Kalamata Olives, Fig & Herbs

  • Chunky paste of olives mixed with oil.
  • Savoury topping for bruschetta and pizza.
  • Stir through pasta or cous cous.
  • Mix into roasted vegetables.
  • Serve as condiment with a cold platter.
  • Gluten-free, no added sugar.
  • No artificial flavourings, colours or preservatives.


Kalamata Olives (54.9%), Extra Virgin Olive Oil (27.8%), Fig (13.7g), Garlic, Capers, Lemon Juice, Oregano, Ground Black Pepper, Mint (0.3%). [May contain traces of nuts, dairy and traces of olive pits]

Refrigerate after opening and consume within 14 days. [180g Jar] For more information on our ingredients policy please see here

Nutritional Information

Typical ValuesPer 100g
_of which saturates7.6g

Olives shelf

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