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Ground Raw Hazelnuts 500g (Sussex Wholefoods)
Ground Hazelnuts - 100% Natural & Finely Milled | Perfect for Baking, Cooking & Plant-Based Recipes
Add a rich, nutty depth to your recipes with our premium Ground Hazelnuts. Finely milled from high-quality hazelnuts, these versatile ground nuts are perfect for baking, desserts, and savoury dishes. Naturally rich in flavour and nutrients, they're an ideal choice for health-conscious home cooks and bakers alike.
- 100% Pure Hazelnuts - No additives, preservatives, or fillers
- Finely Ground - Smooth texture ideal for baking and blending
- Vegan Friendly & Dairy-Free - Great for plant-based lifestyles
- Eco-Friendly, Resealable Packaging - Keeps your ground hazelnuts fresh while reducing waste
Key Uses:
- Bake into cakes, biscuits, and pastries
- Mix into porridge, muesli, or smoothies
- Add texture and flavour to sauces or coatings
- Enhance desserts with a rich, nutty twist
Naturally high in healthy fats, vitamin E, and plant-based protein, ground hazelnuts offer both taste and nutrition in every spoonful. Whether you're baking a classic torte or adding depth to a savoury dish, these finely milled nuts are a wholesome and flavourful choice. Hazelnuts. (Last Batch packed: Produce of Turkey). The last batch packed at our facility in Sussex, UK
has the following specifications: | Date produced | Thu 8 Jan 2026 12:13 | | Batch no. | 140635 | | Best before | End Nov 2026 | | Country of origin | Turkey |
| Typical Values | Per 100g |
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| Energy | 650kcal | | Protein | 14.1g | | Fat | 63.5g | | _of which saturates | 4.7g | | _of which monosaturates | 50g | | _of which polyunsaturates | 5.9g | | Carbohydrate | 6g | | _of which sugars | 4g | | _of which starch | 2g | | Fibre | 6.5g | | Sodium | 6mg |
Vegetarian, Vegan. Packed in a factory that also handles other nuts, soya, sesame, eggs, milk, mustard, celery, wheat and gluten.
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