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Gluten Free Penne 400g (Garofalo)

Add To Wishlist   Product Code: GRF08
3.25 
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Gluten-Free Penne Pasta

With the same traditional cut and external ridges, Garofalo Gluten Free Penne Rigate are the result of a careful selection of flours. Their recipe guarantees the pleasure of a gluten-free pasta dish as good as the classic pasta. They are bronze drawn to give them a roughness that makes sauces adhere perfectly.

  • Cooks in 11 minutes.
Ingredients
Corn Flour (50,4%), Brown Rice Flour (22%), Rice Flour (21,4%), Potato Starch, Quinoa Flour (3%), Stabiliser: Mono and Diglycerides of Fatty Acids.
Nutritional Information
Typical Valuesper 100g
Energy358kcal
Fat1.8g
of which saturates0.3g
Carbohydrates77g
of which sugars0.9g
Fibre2.8g
Protein7g
Salt<0.01g
Allergy Info & Warnings

Guaranteed gluten-free • Vegetarian, Vegan.

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