Organic Annatto Seeds 1kg (Sussex Wholefoods)

Annatto Seeds

• Made from organically grown Bixa orellana seeds
• Warm, mildly peppery flavour with subtle nutty notes
• Traditionally used as a natural food colouring and spice
• Adds a rich orange-red hue to oils, rice, sauces, and stews
• Common in Latin American, Caribbean, and Filipino cuisines
• Can be infused into oil or ground into spice blends
• Naturally contains antioxidants such as tocotrienols
• Suitable for vegan, vegetarian, and plant-based diets
• 1kg bag

Organic annatto seeds are small, vibrant red seeds known for their dual role as a spice and natural colourant. Grown organically and minimally processed, they bring both visual appeal and subtle, earthy flavour to a wide variety of traditional dishes.

Ideal for infusing into oil or grinding into pastes and rubs, annatto is a staple in achiote seasoning and adds depth to rice, soups, and marinades. A versatile, heritage ingredient for bold and colourful cooking.

Did you know that annatto seeds have been used for years to colour the all-famous Red Leicester cheese?