Made with Buckwheat Flour, Gluten & Dairy-Free
This mix makes scones that are a tasty treat and great for afternoon tea. 10-12 scones can be made from each packet. They taste delicious served with jam and clotted cream as a teatime snack.
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Ingredients:
Gluten-Free Self Raising Flour (Rice, Potato, Tapioca, Maize, Buckwheat), Raising Agents (Mono Calcium Phosphate, Sodium Bicarbonate), Thickener (Xanthan Gum), Coconut Blossom Sugar, Buckwheat Flour (8%), Raising Agents (Mono Calcium Phosphate, Corn Starch, Sodium Bicarbonate), Egg Replacer (Potato Flour, Tapioca Flour, Cream of Tartar, Xanthan Gum, Methylcellulose), Potato Starch, Tapioca Flour, Xanthan Gum.
For more information on our ingredients policy please see here
Nutritional Information
| Typical Values | Per 100g |
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| Energy | 273kcal |
| Protein | 4.1g |
| Carbohydrates | 44.9g |
| _of which sugars | 8.4g |
| Fat | 8.4g |
| _of which saturates | 1.4g |
| Salt | 1.2g |
| Fibre | 0.5g |
Guaranteed gluten-free • Vegetarian, Vegan.
