Tomato Ketchup with Sundried Tomatoes
Bay's Kitchen condiments are all Low FODMAP, Gluten Free, Dairy Free & Vegan! A rich Tomato Ketchup, packed with flavour but without hard-to-digest ingredients such as onion and garlic. It's ideal for dipping home-cooked food.
- Certified Low FODMAP For 20g serve
- Suitable for Vegetarians & Vegans
- Gluten & Dairy Free Certified
- No Onion, No Garlic and no other hard-to-digest ingredients
Tomato Passata (53%), Tomato Puree (13%), Spirit Vinegar, Sugar, Water, Dextrose, Cornflour, Sundried Tomatoes (1%), Salt, Olive Oil, Paprika, Black Pepper. .
| Typical Values | Per 100g |
|---|
| Energy | 101kcal |
| Fat | 0.5g |
| of which Saturates | 0.1g |
| Carbohydrates | 21g |
| of which Sugars | 18g |
| Fibre | 1.4g |
| Protein | 1.8g |
| Salt | 1.2g |
Guaranteed gluten-free • Vegetarian, Vegan.
