Teriyaki Stir-in Sauce
Enjoy the authentic flavours of Japan with this sweet and salty Teriyaki Stir-in Sauce, made from a blend of soy sauce, sake, and ginger - without the hard-to-digest ingredients that can aggravate IBS. Packed with flavour and easy to use, it's perfect for pairing with meat, tofu, or vegetables.
- 260g jar
- Certified Low FODMAP for a 130g serving (half a jar)
- Gluten-Free, Dairy-Free & Vegan-Approved
- IBS-friendly - no onion, garlic, or hard-to-digest ingredients
- Quick, convenient & nutritious
Wheat Free Soy Sauce (Water, Soya Beans, Salt, Rice, Alcohol) (28%), Water, Sugar, Rice Vinegar, Sake (7%), Ginger (7%), Chives, Cornflour, Acidity Regulator: Acetic Acid.
| Typical Values | per 100g |
|---|
| Energy | 107kcal |
| Fat | 0.1g |
| of which saturates | 0g |
| Carbohydrates | 22g |
| of which sugars | 19g |
| Fibre | 1.1g |
| Protein | 2.3g |
| Salt | 3.1g |
Guaranteed gluten-free • Vegetarian, Vegan.