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Tamari Gluten Free Soy Sauce 250ml (Kikkoman)

This product is temporarily out of stock, but you can try
Organic Tamari (Wheat-Free) Soy Sauce 150ml (Sanchi)
instead

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Top Quality Gluten-free Tamari Sauce

  • Renowned Soy Sauce manufacturer.
  • Naturally brewed, aromatic.
  • Rounded depth of flavour.
  • No preservatives.
  • No artificial colours or flavours.
  • Season stir-fries, BBQ meats & sauces.
At last the famous Kikkoman sauce is available brewed without wheat! The result is a richly flavoured tamari soy sauce for all those wanting or needing to avoid gluten.

The Kikkoman brand is well known in Japan as a premium soy sauce and has they have been brewing for centuries. This reddish brown seasoning is used in exactly the same manner as normal soy sauce. It is ideal as a flavoursome condiment for Japanese Sushi as well as adding depth of flavour to your gravy for a Sunday Roast.

A versatile cupboard ingredient.

Ingredients
Water, Soybeans, Salt, Alcohol. Brewed in the Netherlands

Refrigerate after opening.

Allergy Info & Warnings

Vegetarian, Vegan.

Soy Sauce shelf

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