These melon seeds have a similar taste to sunflower seeds and a texture close to that of the pumpkin seed. They are commonly eaten in India. Melon seeds, like most seeds, are high in protein and omega-3 oils.
These are indeed melon seeds like you would get in a normal melon. The outer "hull" (the hard inedible part) has been removed, and the inside that you see here is soft and tasty.
We are not sure exactly which particular type of melon these seeds come from! The seeds taste seed-like rather than melon-like, so it is hard to tell!
Directions
These seeds are ready to eat and can be snacked upon, or sprinkled into salads or other seed mixes.