Whole millet is a very small grain which like rice, has a natural subtle sweetness. So as with rice, millet may be used in a similar way: for puddings, stews and instead of cous cous.
Millet can also be ground down to make millet flour which is a popular ingredient in gluten free cooking/baking.
Directions
Roast millet in a little oil until lightly brown. Then simmer in water for 20 minutes or until fluffy.
Ingredients
Organically grown millet grain. (Produced in Ukraine).
Super service. Product (seeds & nuts) taste delicious, very fresh. Thank you.
Sarah webb18 May 2025
Excellent service, quality products. Ordering and very speedy delivery will be using this company ag...
Denise Murton18 May 2025
Good choice of products with swift delivery and eco friendly packaging.
S E16 May 2025
Brilliant for pot,pans and dishes. No need for dirty dishcloths.
Bryan bagley16 May 2025
Great service and excellent product Delivery driver very efficient and pleasant
Susan Hoare15 May 2025
Read about how much our customers love Healthy Supplies
Christine
Yummy 😊 All for me and no…. I’m NOT sharing 😂
Pamela
I absolutely love my order from Sussex Wholefoods! The quality of the organic beans, millet, and soy...
Molly Daniel
I love it because it's all quality ingredients that I can use not just for me but I've made a nutrit...
Jing Z
Delivery is super fast. All good well packed. I have not yet to try, but looks fine to me
Lulu Wong
I love homemade soya milk & soya milk pudding.
Ella
I absolutely love my order! It came so quickly and has been organised neatly into mini packages with...
Enhance Your Shopping Experience With Healthy Supplies
We want to give you the best shopping experience possible; to do this, we use cookies. These help the website operate correctly, help suggest the most delicious products for you, and more.