Alcohol-Free Ginger Kombucha Beer
- Brewed by hand in small batches by the small team at Willy’s.
- Made using a traditional kombucha recipe with a twist.
- Fresh Peruvian Ginger for a refreshing taste.
- Non-alcoholic but every bit as good as a zingy ginger beer!.
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Raw and ethically sourced kombucha teas.
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Ingredients:
Water, Japanese sencha green tea, cane sugar, SCOBY (symbiotic colony of bacteria and yeast)), Ginger Root. Serve chilled.
For more information on our ingredients policy please see here
Nutritional Information
| Typical Values | Per 100ml |
|---|
| Energy | 18kcal |
| Fat | 0.2g |
| of which saturates | <0.1g |
| Carbohydrate | 4.5g |
| of which sugars | 3.9g |
| Protein | <0.1g |
| Sodium | <0.1mg |
| Caffeine | trace |
Vegetarian, Vegan.
