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Fibrefine Gluten Free Flour 400g (Sukrin)

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A High Fibre Gluten-Free Flour

  • Gluten-free fibre powder.
  • Contains 60% fibre.
  • Use for improving the fibre content in cooking & baking.
  • Stir into porridge, yoghurt and smoothies for extra fibre.
  • Use as a dietary supplement.
Fiberfine is a useful addition to your everyday baking as it adds fibre to your recipes and is even suitable for gluten-free baking.

Combine Fibrefine with a natural sweetener such as Sukrin, Stevia or Xylitol to make healthier biscuits and cakes. Use Fibrefine as an additive in refined white flour to improve its nutritional value.

Comes in a resealable tub to keep it fresh.

Ingredients:

Natural resistant starch from corn. For more information on our ingredients policy please see here

Nutritional Information

Typical ValuesPer 100g
Energy244kcal
Protein0g
Carbohydrates31g
_of which sugars0g
Fat0g
_of which saturates0g
Fibre60g
Sodium0.1g
Sukrin shelf

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