SOYBEANS* (62%), Water, Sea Salt, Beet Sugar*, Fermentation Cultures, Coagulating Agents: Magnesium Chloride, Calcium Sulphate. *=Certified Organic Ingredients
| Typical Values | per 100g |
|---|
| Energy | 146kcal |
| Fat | 8.1g |
| of which saturates | 1.3g |
| Carbohydrates | 2g |
| of which sugars | <0.5g |
| Fibre | 0.6g |
| Protein | 16g |
| Salt | 1.4g |
Organic • Vegetarian, Vegan.