Inspired by the Sicilian sun, our classic Caponata salad is made of roasted organic aubergines, tomatoes, bell peppers, basil and olive oil. Serve it on its own as meze, as a base for meat and pasta sauces, or simply spread on toasted bread as an appetiser. Either way, you simply cannot go wrong.
Gluten-Free Buckwheat Crispbread (No Added Sugar or Salt) 125g, Organic (Le Pain des Fleurs)
Ingredients:
Aubergine* (50%), bell pepper* (23%), tomato paste * (11%), tomatoes* (7%), olive oil*, garlic*, basil*, sea salt, chili pepper*, coriander*, cardamom*. *Organic quality. **Made from sugar cane.
For more information on our ingredients policy please see here