Transcribed from Sanskrit as ‘the fragrant one' and grown in the foothills of the Himalayas, Basmati is considered to be the ‘king of rice'. Research shows that both brown and white Basmati are higher in B vitamins and minerals that other varieties of rice and have low and medium GI values respectively. This gluten free treat is ideal for vegetarians, vegans, celiacs or wheat and gluten sensitive. Include it in your diet and feel the difference!
Noodles provide a quick and healthy food alternative. These noodles are delicious served in a Japanese style vegetable soup or stir-fried with vegetables. Noodles are a highly versatile staple food, try using instead of pasta as a healthy, gluten-free alternative.
Fairtrade
100% Organic
Wheat & Gluten Free
Vegan
Non-GMO
3 servings per pack
To prepare
Bring water to a rolling boil and slowly submerge noodles then reduce to medium heat. Gently separate noodles with a fork. Cook for 5 – 6 minutes. Do not overcook! Drain and rinse well with cold water. Add to your ingredients or sauce.
Great ethicaly minded company, great product, great service!
carl heer15 Feb 2025
Very good products and excellent service
Catherine Apps15 Feb 2025
Very prompt delivery, pleased with product and would definitely use this supplier again.
maria mcd14 Feb 2025
Good value and delivered promptly. Happy with quality of products, I will use again
Clare Price14 Feb 2025
Vey pleased with the quality of the food and the delivery/communication. Would highly recommend.
Jan T14 Feb 2025
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