Unfiltered Organic Cider Vinegar
- Raw, organic and unpasteurised.
- An enzyme-rich vinegar.
- Not heated above 36°c.
- Use in dressings and drizzles.
This unpasteurised Cider Vinegar contains "the mother" which is the natural bacteria produced by the apple cider or 'must'. This gives the liquid a distinctive cloudy amber colour. All the beneficial bacteria are retained in this raw product, which is why some like to use this product as a 'tonic'.
This apple vinegar can be used to make flavoursome marinades and chutneys as well as the obvious oil and vinegar salad dressing.
Ingredients:
Apple Vinegar* (Unpasteurised) *=certified organic ingredients.
