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Mung Bean Fusilli, Gluten-Free 250g (Really Healthy Pasta)

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Organic Mung Bean Pasta

  • High in protein & fibre.
  • Gluten-free.
  • Organic.
  • Ready in 5 minutes.
  • Made with just mung beans & water.
  • No additives, fillers or GMO.
  • Delicious alternative to wheat pasta.

Directions:

Add the pasta to a large pan of boiling water. Reduce to a simmer. Stirring occasionally, cook for 4-5 minutes.

Ingredients:

Mung Bean Flour, Water. For more information on our ingredients policy please see here

Nutritional Information

Typical ValuesPer 100g
Energy327 kcal
Protein23.6g
Carbohydrate52.3g
_of which sugars5.1g
Fat1.2g
_of which saturates0.3g
Fibre16.7g
Salt<0.1g
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