Organic Vegan Mayonnaise
- Dairy-free.
- Gluten-free.
- Organic.
- Light creamy, smooth texture.
- A blend of sunflower oil, water and soya.
- High in essential polyunsaturated fats.
- No artificial colours, flavours or preservatives.
Directions:
Can be used in place of egg-containing mayonnaise, perfect with potatoes, salad, an ideal sandwich filler or maybe just put out for use as a dip.
Ingredients:
Sunflower oil (55%), water (33%), cider vinegar, sugar, sea salt, de-hulled soya beans (1%), lemon juice, mustard flour, stabilisers: guar and xanthan gums.
For more information on our ingredients policy please see here
Nutritional Information
| Typical Values | Per 100g |
|---|
| Energy | 532 kcal |
| Protein | 1g |
| Carbohydrate | 8g |
| _of which sugars | 3g |
| Fat | 55g |
| _of which saturates | 6.6g |
| Fibre | 0.5g |
| Salt | 1.25g |
