Caramel (27%) [Invert Sugar Syrup, Glucose Syrup, Shea Oil, Sugar, Humectant (Glycerol), Carob Flour, Oligofructose, Natural Flavouring, Emulsifiers (Lecithins (Rapeseed, Sunflower Lecithin), Salt, Water, Gelling Agent (Pectin), Mono-Diglycerides of Fatty Acids], Plant Based Couverture Chocolate 20% [Sugar, Cocoa Butter, Cocoa Mass, Tiger Nut Powder, Resistant Dextrin, Emulsifiers (Rapeseed Lecithin), Natural Flavourings], Roasted Peanut Paste (14%), Oat Flour, Cocoa Butter, Roasted Peanuts (7%), Peanut Flour, Sugar, Humectant (Glycerine), Natural Flavouring, Native Starch, Sea Salt, Barley Malt Extract.
