Compliments a wide range of training regimes and goals.
Directions:
To make your own protein packed pancakes simply add 2 large scoops (50g) to 100-150ml milk or water and mix together. Heat a frying pan over a high heat and add a small amount of oil/butter then reduce to a medium heat and add the batter to the pan and cook.
Ingredients:
Protein blend (35%) (whey protein concentrate [milk], milk protein concentrate, egg white powder), ground oats (12%), medium chain triglycerides (mcts) (68-75%), sodium caseinate (milk), glucose syrup solids, emulsifier (e472c), raising agent (sodium bicarbonate), sweetener (sucralose), emulsifier (soy lecithin). For more information on our ingredients policy please see hereMade in a facility that also handles milk, soy, egg and gluten.