Our sea salad is a beautifully vibrant mix of dulse, ocean greens and nori flakes. It offers a super simple introduction but nutrient rich introduction to seaweed. Sprinkle onto cooked or raw dishes. All our pouches are now PLASTIC FREE and use biodegradable ink! They contain only paper and are therefore recyclable and compostable.
Our Organic Sea Salad received a score of 13 out of 15 at the Great British Food Awards 2018.
The panel said: 'an innovative and tasty British product....a new classic'. Top notch!
Taste: savoury. delicate, soft, smokey and slightly salty.
Eat raw or cooked
Why not try:
Sprinkle a teaspoon on salads or in soups
Mix into mashed potatoes when mashing
Mix into omelettes, frittatas or scrambled eggs when whisking the egg.
Sprinkle on meat or fish before cooking
It sure is healthy:
High in Magnesium, Calcium, Manganese, Iron, Copper, Zinc, Iodine, Selenium
High in Vitamin A, B1, B2, B12, C, E,
Source of Vitamin B3, B6, B9
High in Protein
High in Dietary Fibre
Fat-free
Ingredients
Dulse*, sea greens*, sugar, kelp, nori*.
*Organic
May contain traces of sand, shellfish or crustaceans.