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Best Before End Mar 2021
Whole Millet, 1kg pack
- Yellow-golden coloured grain.
- Use as an alternative to rice.
- Millet grain does not naturally contain gluten.
- High in fibre.
- 1kg pack.
Millet Grain is easy to cook and can easily replace cous cous, quinoa and rice as an accompaniment to a savoury meal.
The cooked millet can be tumbled into a healthy summer salad or made into a satisfying sweet porridge. This is a versatile grain that is easy to digest.
Ingredients:
Millet Grain.
Produce of: Various Countries For more information on our ingredients policy please see here
Nutritional Information
Typical Values | Per 100g |
---|
Energy | 283kcal |
Protein | 11g |
Carbohydrates | 71g |
_of which sugars | 0.5g |
Fat | 4.0g |
_of which saturates | 0.5g |
Fibre | 9.1g |
Sodium | 3mg |
Vegetarian, Vegan. Packed in a factory that also handles nuts, soya, sesame, eggs, milk, mustard, celery, wheat and gluten.