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Free From Mayonnaise
- Gluten & dairy-free.
- Ideal for the vegan diet.
- Perfect for sandwiches, starters & salads.
- Use as the base for a dip or pasta sauce.
- No artificial colours or flavours.
The flavour and texture of mayonnaise is essential for many recipes, particularly salads and dishes which celebrate the vegetable, such as coleslaw, waldorf and potato salad.
Vegetall mayonnaise offers a healthy alternative for a variety of diets allowing you a wider variety of meals to enjoy with the whole family.
Ingredients:
Water, Sunflower Oil (30%), Modified Corn Starch, Vinegar, Salt, Sugar, Vegetable Protein, Thickening Agent: Xanthan Gum, Dehydrated Onion, Natural Flavouring, Preservative: Potassium Sorbate.
For more information on our ingredients policy please see here
Nutritional Information
Typical Values | Per 100g | Per 15g |
---|
Energy | 293kcal | 44kcal |
Protein | 0.78g | 0.12g |
Carbohydrate | 4.87g | 0.73g |
_of which sugars | 1.00g | 0.15g |
Fat | 29.98g | 4.50g |
_of which saturates | 3.57g | 0.54g |
Salt | 1.36g | 0.20g |