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Low Carb Apricot Jam
Our top-selling product, the SoDelishUs vegan Apricot Jam is an exclusive recipe and taste in the UK. Bursting with flavour and easy-to-spread, you'll soon be needing to buy another 250g jar. Use in sandwiches, on toast, as part of cake toppings. Our low carb, no added sugar jam really is a must have. What is also great about the SoDelishUs Apricot Jam is you can use it as part of your baking and pop it straight in the oven.
Apricot Purée, Water, soluble fibre (polydextrose), sweetener (erythritol, sucralose), modified maize starch, stabilizer (methyl cellulose), thickener (sodium carboxymethyl cellulose), acidity regulator (citric acid), preservative (potassium sorbate). .
| Typical Values | Per 100g |
|---|
| Energy | 77kcal |
| Fat | 0.2g |
| of which Saturates | 0g |
| Carbohydrates | 20.6g |
| of which Sugars | 5.1g |
| Protein | 0.7g |
| Fibre | 15.7g |
| Salt | 0g |
