Organic Roasted Barley Coffee Substitute

• 100% naturally caffeine free.
• Dairy Free.
• Lactose Free.
• Suitable for Vegans.
• A healthy alternative to coffee.
• Traditional Italian recipe.

'Caffè d'orzo' or Barley Coffee has long been enjoyed in Italy as a delicious alternative to regular coffee. It is created from a specific variety of barley called Orzo Mondo or hulless barley. This barley is grown in the fields of the Veneto region. It is harvested in the summer and slowly roasted at low temperatures to preserve all of its natural properties.

Orzo's Barley Coffee is 100% natural and free from chemicals. It is completely caffeine-free, meaning it is suitable for adults, children and those looking to reduce their intake of caffeine!

Barley coffee has a smooth taste and an intense aroma. Not to be likened to sweet barley water, roasted barley imparts a coffee-like flavour without the bitterness. You can use this instant soluble barley as you would instant coffee granules. It works well with milk and sweetener, but you can also use it to make long coffee-like drinks like lattes and cappuccinos!

Directions:

Put 1 or 2 teaspoons in a mug. Add a little hot water and stir until it has dissolved. Add milk or sugar to taste and enjoy! For a creamier flavour this barley coffee can be prepared with warm milk instead of water.

Ingredients:

100% Organic instant soluble Italian Barley For more information on our ingredients policy please see here

Nutritional Information

Typical Values	Per 100g	Per 5g Serving
Energy	345kcal	17kcal
Protein	6.5g	0.32g
Carbohydrate	79.8g	3.9g
Fat	8.5g	0.4g