Kalamata fresh figs in syrup
Individually selected top quality fresh figs. Figs have been grown for 11.500 years and through the ages have proved to be a refreshing and nutritious food. Our figs are grown in the Kalamata region of Greece and are carefully selected and processed the same day as they are picked enabling us to provide our customers with a top quality product.
These succulent green figs in syrup are ready prepared saving time, waste and mess. They are perfect for breakfasts and for use in dessert recipes. They are also rich in fibre providing one of your "5 a day."
Drained weight 440g.
Figs, water, sugar, acidity regulator: citric acid
| Typical Values | Per 100g |
|---|
| Energy | 80kcal |
| Protein | 0.9g |
| Carbohydrate | 19.9g |
| _of which sugars | 16.3g |
| Fat | 0.4g |
| _of which saturates | 0g |
| Fibre | 3.2g |
| Salt | 0.055g |
