5 Hand-Crafted Vegan Round Ups

• Vegan marshmallow sandwiched between two chocolate gluten-free biscuits, with a dollop of quality strawberry jam and coated in the finest Belgium chocolate!
• Decadent & delicious free-from Easter treat.
• Packed in a cute Easter gift tin.
• Handmade in Derbyshire.
• Gluten-free.
• Vegan.

Ingredients:

Biscuit (gluten free flour: rice, potato, tapioca, maize, buckwheat, sugar, non hydrogenated vegetable fat, organic cocoa, soya milk, tapioca starch, thickening agent: xanthan gum, salt, flavour: vanilla extract raising agent: sodium carbonate) marshmallow (sugar, water, glucose-fructose syrup, modified starch: sago, rice starch, humectant: vegetable glycerine, gelling agent: agar, emulsifier: e475, e471 flavour: vanilla extract, antioxidant: ascorbic acid, gelling agent: locust bean gum, salt) chocolate (cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin, flavour: natural vanilla) min. cocoa solids 53.8% jam (glucose-fructose syrup, strawberries, sugar, cane sugar, concentrated lemon juice, gelling agent: fruit pectin, acidity regulator: citric acid & sodium citrates, strawberry concentrates). For more information on our ingredients policy please see here