Organic Currants
- Pure dried currants.
- Organic.
- Sweet, sharp taste.
These are tasty little currants, organic and dried with a natural taste and slight sweet sharpness.
Directions and Uses
Currants are generally used in cake recipes, or mixed with other fruits. Use currants as a topping on currant buns, or in fillings for desserts or mince pies.
Ingredients:
Currants, dried. May contain traces of sunflower oil used as a processing agent (but not a main constituent).
For more information on our ingredients policy please see here
Produce of Greece.
Nutritional Information
| Values | per 100g |
|---|
| Energy | 300calories |
| Protein | 3.2g |
| Carbohydrates | 79.2g |
| of which sugars | 59.2g |
| Fat | 0.5g |
| of which saturates | trace |
| Fibre | 4.0g |
| Sodium | trace |
