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Macaroni Pasta, Gluten-Free 500g (Barkat)

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Gluten-Free Corn Macaroni Pasta

  • Gluten-free.
  • Made from corn flour.
  • Contains no artificial colours, flavourings or preservatives.
  • Free from wheat, milk, egg, soya, nut and yeast.


Add the pasta to a large pan of boiling water, stir and return to the boil. Simmer for 6 minutes, drain well and serve hot or cold with your favourite recipe.
Corn flour, Water
Nutritional Information
Typical ValuesPer 100g
Energy345 kcal
_of which sugars1g
Allergy Info & Warnings

Guaranteed gluten-free • Vegetarian, Vegan.

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