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Ginger Cookies, Gluten-Free 150g (Barkat)

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'Free-From' Ginger Cookies

  • Gluten-free.
  • Crunchy ginger biscuits.
  • Free from wheat, milk, nuts, egg, soya, and yeast.

Ingredients:

Margarine (palm oil, palm stearin, water, coconut oil, rapeseed oil, lemon juice), sugar, rice flour, potato starch, stem ginger (ginger, sugar) 5%, maize flour, glucose syrup, rice starch, raising agents: diphosphates, potassium hydrogen carbonate; ginger powder (1.5%), dried egg, water, stabilisers: xanthan gum, hydroxypropyl methyl cellulose. For more information on our ingredients policy please see here

Nutritional Information

Typical ValuesPer 100g
Energy501 kcal
Protein3.2g
Carbohydrate63.8g
_of which sugars10.9g
Fat25.9g
_of which saturates15g
Fibre0.6g
Salt0.7g

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