Pasta dough: Durum wheat semolina*, water.
Filling (40%): vegan melt* (49%: water, coconut fat*, potato starch*, sea salt, thickening agent: agar agar*), breadcrumbs* (wheat flour*, yeast*), leek (1%)*, sea salt, emulsifier: soya lecithins*, pepper*.
*From Organic Agriculture.
Organic • Vegetarian, Vegan.