Corn & Rice Spaghetti, Gluten Free, Organic 500g (Amisa)Corn and Rice Flour Spaghetti
- Gluten free.
- Dairy free.
- Organic.
- Easy to cook in just 8 minutes!
- Made from just corn and rice flour.
- Tasty and nutritious alternative to wheat pasta.
DirectionsSimply boil for 8 minutes and serve with your favourite pasta sauce.
Ingredients:Corn flour* (70%), Rice flour* (30%).
For more information on our ingredients policy please see here
*organic
Nutritional Information | Typical Values | Per 100g |
|---|
| Energy | 359 kcal | | Protein | 7.7g | | Carbohydrate | 78.1g | | _of which sugars | 1.8g | | Fat | 1.4g | | _of which saturates | 0.6g | | Fibre | 1.6g | | Salt | 0.005g |
Organic. |
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